This recipe is great to make up on the weekend and use as you need throughout the week. It will store in an airtight container for several weeks. When serving add yoghurt, milk and fruit, or soak overnight for a more traditional bircher.

1 cups rolled oats
2 cups quick oats
½ cup bran sticks
½ cup roasted almonds
½ cup roasted cashews
¼ cup dried apricots
¼ cup pepitas
¼ cup chia seeds
2 tsp ground cinnamon